Clark's Cheese Blog

Welcome to the Clarks Cheese Blog

Welcome to our blog! The place that you will find everything we want to share about cheese: Pictures, descriptions, new products, etc. I hope you will enjoy looking through the blog as much as we enjoy running it.

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Thursday, 27 September 2012

British Cheese Awards 2012 - Scottish results


The results for the British Cheese Awards were revealed last Saturday evening. Here are some results of interest to us:

Best Scottish Cheese 2012: Seriously strong cheddar - Vintage (unfortunatlely, we do not stock it but it is available from your local supermarket)

Best British Cheese Board: Summer Isles Hotel, Achiltibuie.
Best New Cheese Retailer: George Mewes Cheese in Glasgow

Well done guys!

Some Scottish medals:

Ricotta from Loch Arthur Creamery 
Lochnagar from Cambus O'May (pictured)
Bonnet from Dunlop Dairy
Morangie sheep from Highland fine cheeses
Barwheys from Barwheys dairy

Morangie brie from Highland fine cheeses
Morangie brie goat from Highland fine cheeses
Traditional Ayrshire Dunlop from Dunlop dairy

Dunlop Organic from Connage Highland dairy
Connage Gouda organic from Connage Highland dairy
Blarliath from Highland fine cheeses
Isle of Mull mature - Isle of Mull cheese
Lanark blue - H.J. Errington & Co

Well done Scotland!

Some statistics:

905 cheeses (77 Scottish) entered from 187 makers.
100 cheddars, 109 Organic milk cheeses and 751 vegetarian cheeses!
A total of 306 medals awarded.

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