Clark's Cheese Blog
Welcome to the Clarks Cheese Blog
Welcome to our blog! The place that you will find everything we want to share about cheese: Pictures, descriptions, new products, etc. I hope you will enjoy looking through the blog as much as we enjoy running it.
Wholesale/trade website: clarksfoods.co.uk
For our online retail store: clarksfoodsonline.co.uk
Thursday, 18 April 2013
Francis by James McCall
The cheese is then washed in a traditional in a traditional French culture and matured for 8-10 weeks in specialised temperature and humidity controlled maturing rooms.
Francis has a wonderful pungeant aroma, its texture is supple with softness under in the rind.
Also in stock: Burwood Bole and Little Colonel, both from James's cheese.
For more info please visit: http://jamesscheese.co.uk/