Clark's Cheese Blog

Welcome to the Clarks Cheese Blog

Welcome to our blog! The place that you will find everything we want to share about cheese: Pictures, descriptions, new products, etc. I hope you will enjoy looking through the blog as much as we enjoy running it.

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Friday, 26 August 2011


Rovethym is a little speciality from Provence. Made with raw goats' milk, the cheese is very soft and aromatic with a unique taste. It is decorated with a branch of fresh thyme that infuses its aroma through the cheese.

Seasonal product that is availble from March to Early December.

Prolong your summer with this taste of the South of France!

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