Clark's Cheese Blog

Welcome to the Clarks Cheese Blog

Welcome to our blog! The place that you will find everything we want to share about cheese: Pictures, descriptions, new products, etc. I hope you will enjoy looking through the blog as much as we enjoy running it.

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Friday, 20 January 2012

Corra Linn update

Yes, i know! I have already talked to you about the Corra Linn. But I just wanted to give you an update on how the cheese has developed. It is always very nice to welcome a new cheese to the portfolio but it is much nicer to see it becoming a success.

Corra Linn has not disappointed! The cheese is close to a Pyreeneese Ossau Iraty or a distant Manchego. Dry in texture, it will surprise you with a creamy taste, it is mild yet flavoursome.

Corra linn will make a fantastic addition to your Scottish cheese board.

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